Fish Monger job at Majid Al Futtaim UAE

Fish Monger job at Majid Al Futtaim UAE

Location: AE
Company: Majid Al Futtaim

Majid Al Futtaim Retail invites you to join us in our quest to create great moments for everyone, everyday! We are the leading shopping mall, residential communities, retail and leisure pioneer across the Middle East, Africa and Asia, serving over 560 million visitors a year. For the past two decades, we have shaped the consumer landscape across the region, transforming the way people shop, live and play, while maintaining a strong sustainability track record and the largest mall in the world to attain LEED Gold EBOM Certification. We have over 40,000 team members in 15 international markets representing over 100 nationalities – all keeping the customer at the heart of everything we do. If you enjoy being BOLD, PASSIONATE and TOGETHER, then Majid Al Futtaim is the destination for you.

Role Purpose:
The Fish Monger is responsible for preparing fish products in line with the section’s operating standards and hygiene control procedures. The role holder is also responsible for weighing fish, packaging it, and putting it out for display.

Role Details – Key Responsibilities and Accountabilities:
Fish Preparation
Wrap, weigh, label and price cuts of fish.
Prepare and place fish cuts and products in display counter as per the defined guidelines.

Related: Baker job at Majid Al Futtaim UAE

Customer Service
Assist customers in their product inquiries in a professional and timely manner, and provide excellent customer service at all times.
Promote add on sales and maintain an awareness of all promotions and advertisements.

Operating Standards and Hygiene Control
Follow and comply with all applicable health and sanitation procedures and adhering to safe work practices.
Operate and sanitize all equipment in a safe and proper manner.
Maintain hygiene standards and ensure that own work area, including the freezers and chillers are kept clean and waste is disposed of in the correct manner.

Stock Control
Identify and segregate waste and damaged products on daily basis.

Human Capital Responsibilities
Proactively identify and seek professional development opportunities to improve leadership and technical skills pertaining to the direct line of work.
Apply and follow MAFR’s Human Capital corporate policies and relevant procedures and instructions.
Provide feedback to colleagues, when required.

Disclaimer: This role description reflects the general details considered necessary to describe the principal responsibilities of the role identified and shall not be construed as an exhaustive description of all the work requirements inherent to success in the role.

Definition of Success
Fish preparation methods
Proficiency in packing, wrapping and displaying fish products
Level of customer service provided

Related: Butcher job at Majid Al Futtaim UAE

Qualification, Experience & Skills:
Minimum Qualifications/education
Basic English language reading, writing, and interpretation skills
High school diploma or equivalent is a plus

Minimum experience
1 – 2 years of experience in a similar role

Skills
Highly organized with strong multitasking skills
Adapt in a multicultural environment
Excellent listening abilities
High attention to detail