Commis Chef – Bakery at Grand Hyatt Abu Dhabi

COMMIS CHEF – BAKERY
Grand Hyatt
Grand Hyatt Abu Dhabi
AE – Abu Dhabi

Summary
You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International standards.

Qualifications
1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards / Basic Culinary skills / good hygiene knowledge.

Work Level
Experienced, Mid-Level
Employment Type
Full Time
Industry
Hotels & Resorts
Phone
+971 4 317 1234 +971 4 317 **** Show
Location
Chicago

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